Sonoma- Cutrer Wine Dinner at Fleming's Steakhouse & Wine Bar
Sonoma-Cutrer Wine Dinner |
Join us at Fleming's Metairie for a special wine dinner featuring four extraordinary wines from Sonoma-Cutrer followed by a dessert cocktail. This one-night-only event includes a perfectly prepared five course menu, expertly curated by Chef Partner Billie Chaney. Tables are limited, so please reserve yours today. Thursday, January 24, 2019 6:30 PM To 8:30 PM $95 per Guest* |
CALL 504-799-0335 TO RESERVE |
First Course Cured Salmon Stack avocado mash, campari tomatoes, shaved radish, crispy wontons SONOMA-CUTRER, Grand Cuvée Sparkling Russian River Valley, 2014 Second Course Roasted Beet Salad red and golden beets, arugula, champagne vinaigrette SONOMA-CUTRER, Pinot Noir Rosé Russian River Valley, 2016 Third Course Blackened Redfish herb couscous, lump crab, beurre blanc SONOMA-CUTRER, Chardonnay Les Pierres Vineyard Sonoma Valley, 2016 Main Course Pepper Jelly Glazed Lamb Lollipops sweet potato purée SONOMA-CUTRER, Pinot Noir Russian River Valley, 2015 Dessert Course Strawberry Shortcake macerated louisiana strawberries, chantilly Espresso Martini, Stoli Vanilla, Tia Maria, freshly brewed espresso |
Date and Time
Thursday Jan 24, 2019
6:30 PM - 8:30 PM CST
Thursday, January 24, 2019 6:30 PM To 8:30 PM
Location
Fleming's Metairie
3064 N. Causeway Blvd
Metairie, LA 70002
504-799-0335
Fees/Admission
$95 per Guest*